Super Simple Vegan Vanilla Ice Cream Recipe: Only two ingredients!

This vegan vanilla ice cream recipe is so easy and tastes delicious! Two are only two ingredients and the steps for this recipe are the following: Peel 2-3 ripe bananas and chop into several small pieces. Then put your banana chunks in the freezer overnight. Tip: You can tell if a banana is ripe if it has spots. Take your frozen banana pieces and place in a food processor or high speed blender. Add either a teaspoon of fresh organic ground up vanilla bean or non-alcoholic vanilla . . .